Glacier Tomato Seed

Market price: $3.90
Our price: $2.49
Quantity Price

Quantity Out of stock

Glacier Tomato Seed

55 days, 25 seeds

Determinate Potato leaf variety

Impress your neighbours with this early ripening tomato as well as one of the last producing ones in the fall. It does not get any better than that. Glacier is an all round great tomato for short growing season, cool nights or cooler areas as it wil set tomatos at cooler temperatures than most varieties and keep producing .Produces 2-3 inch fruits that are red to orange in color. Sweet flavourful tomatos perfect for salads and fresh eating.

This variety is a must have if you live in a foggy coastal climate.

This tomato was first distributed in Sweden in 1985.


Seed Planting Depth

Seeds per gram

Germination Temperature

Days to Germination

Row Spacing

Plant Spacing

100' Row Yield


¼" - ½" 250-300 70-85 6-9 60" 18-36" 75 lb. Full

Planting Tips for Heirloom Tomatoes:

Most gardeners want to get the most out of these delicious heirloom tomatoes and therefore give them a head start on the growing season.  Start these vegetable seeds indoors in sterile potting mix, being sure to keep the temperature above 70 degrees.  Some people prefer to use a grow pad, but the top of the fridge has been known to be quite effective as well. 

Once the first true leaves appear on your tomato seedlings, transplant into 4" pots until you have completely hardened them off in the garden.  Hardening is a process of exposing the plants more and more to outside temperature until they are hardy enough to tolerate a complete outdoor move.  Generally speaking, by early summer heirloom tomatoes should be transplated into the garden.

Most heirloom varieties are quite productive and will greatly benefit from sturdy supports.  It may also be advisable to add blood and bone meal to the worked soil to help ensure healthy productive heirloom tomatoes.

Seed Care tips for Heirloom Tomato Seeds:

Heirloom seeds are hardy, but always take care with your garden seeds to give them the appropriate amount of moisture - don't let the vegetable seeds dry out prematurely, and don't overwater and possibly have them rot.


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