Marizol Purple Tomato Seeds

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SKU16590

Our price: $2.49
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Lycopersicon esculentum
Marizol Purple Tomato Seeds (80 days)

Sustainably Grown  Approx. 25 heirloom seeds

Indeterminate.  Marizol Purple tomato is an old German heirloom that hails from the Black Forest region. 

Marizol Purple produces excellent yields of 16 oz pinkish-purple tomatoes.  The fruits taste smooth, sweet, well balanced and creamy texture. 

Fine producer with excellent disease resistance.


California Grown Heirloom Seed
Marizol Purple did just fine here.  No surprise since it is from Germany. We tend to have excellent success with European cultivars.  It was a mid-season to late producer.  It showed no problems with disease.  Recommended for those with cool nights.

Seed Planting Depth

Seedw per gram

Germination Temperature

Days to Germination

Row Spacing

Plant Spacing

100' Row Yield

Sun

¼" - ½" 250-300 70-85 6-9 60" 18-36" 75 lb. Full

Planting Tips for Heirloom Tomatoes:

Most gardeners want to get the most out of these delicious heirloom tomatoes and therefore give them a head start on the growing season.  Start these vegetable seeds indoors in sterile potting mix being sure to keep the temperature above 70 degrees.  Some people prefer to use a grow pad but the top of the fridge has been known to be quite effective as well. 

Once the first true leaves appear on your tomato seedlings, transplant into 4" pots until you have completely hardened them off in the garden.  Hardening is a process of exposing the plants more and more to outside temperature until they are hardy enough to tollerat a complete outdoor move.  Generally speaking, by early summer heirloom tomatoes should be transplated into the garden.

Most heirloom varieties are quite productive and will greatly benefit from sturdy supports.  It may also be advisable to add blood and bone to the worked soil to help ensure healthy productive heirloom tomatoes.

Seed Care tips for Heirloom Tomato Seeds:

Heirloom seeds are hardy but always take care with your garden seeds to give them the appropriate amount of moisture - not letting the vegetable seeds dry out prematurely or overwatering and possibly having them rot.

 

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