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Chervil Herb Seed

Market price: $3.59
Our price: $1.99
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Quantity 200 item(s) available
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Chervil Herb Seed

1 gram

Chervil has ferny leaves and is amazingly quick growing . 

So fast in fact you can harvest in 8 weeks!

Chervil is also very hardy and can be used during the winter into spring if you plant it in the autumn.

It’s used to make the famous chervil soup, delicious with crab, cream cheese, omelets, in salads, béarnaise sauce, with all meats, fish and poultry – such a versatile culinary herb. 

Historically, it is said that chervil was used as a blood purifier, skin cleanser, blood pressure reducer, digestive aid and to cure hiccups.

Learn to grow Chervil

Herbal Lemonade Boil 2 cups of water and pour over a 2" sprig of rosemary OR 1 heaping tablespoon of lavender flowers. Steep for 5-8 minutes and then remove herbs. Add 1/3 c. sugar or honey and stir to dissolve. Pour into a 1 quart jar and add 1/4 c. lemon juice. Fill the rest of the way with cold water. Chill and taste, adjusting lemon and sweetness to taste. Serve over ice, with a small fresh sprig of rosemary or lavender if you like.

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