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Organic Chinese Dragon Tongue Pepper

Our price: $2.75
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organic chioggia beets

Organic Chinese Dragon Tongue Pepper  

Capsicum Annum

This early and productive cayenne type pepper bears long, crinkled, red fruit that are moderately hot. The plants are tall and benefit from staking.  

This variety comes from China, by way of Germany and the Pacific Northwest, and did well on our farm in Covelo, California. 



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100' Row Yield


¼" 110-130 75-85° 7-10 24" 12-18" 40 lb. Full

Planting Tips for Organic Heirloom Hot Peppers:

Start these vegetable seeds indoors about 6-8 weeks before your last frost date.  Be sure to keep them in a warm place so that the soil temperature stays above 75°.  Young heirloom pepper plants like it to stay warm and will develop best if kept happy.

Only transplant after the organic heirloom pepper seedlings have shown several sets of their true leaves and only once you are sure the outside soil temperature is consistently above 65°.  

Organic Heirloom seeds are hardy but always take care with your garden seeds to give them the appropriate amount of moisture - don't let the vegetable seeds dry out prematurely, and don't overwater and possibly have them rot.


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