Organic Druzba Tomato Seeds

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new heirloom tomato seedsOrganic Druzba Tomato Seeds (78 days)

Lycopersicon esculentum


Tomato goddess and Author of 100 Heirloom Tomatoes for the American Garden Carolyn Male first offered this tomato to the American public in 1995. 

It is a Bulgarian heirloom and the name translates to the word "friendship". 

Druzba has heavy 8-16 oz, 4-6" red fruits that are smooth, blemish free, sweet with just the right amount of tart. 

Delicious and perfect for sandwiches or salads. 

Plants reach three feet. 

Disease resistance, blossom end rot and resists cracking.

Very uniform production of blemish free fruits making this perfect for farmers market growers.

Seed Planting Depth

Seeds per gram

Germination Temperature

Days to Germination

Row Spacing

Plant Spacing

100' Row Yield


¼" - ½" 250-300 70-85 6-9 60" 18-36" 75 lb. Full

Planting Tips for Heirloom Tomatoes:

Most gardeners want to get the most out of these delicious heirloom tomatoes and therefore give them a head start on the growing season.  Start these vegetable seeds indoors in sterile potting mix being sure to keep the temperature above 70 degrees.  Some people prefer to use a grow pad but the top of the fridge has been known to be quite effective as well. 

Once the first true leaves appear on your tomato seedlings, transplant into 4" pots until you have completely hardened them off in the garden.  Hardening is a process of exposing the plants more and more to outside temperature until they are hardy enough to tollerat a complete outdoor move.  Generally speaking, by early summer heirloom tomatoes should be transplated into the garden.

Most heirloom varieties are quite productive and will greatly benefit from sturdy supports.  It may also be advisable to add blood and bone to the worked soil to help ensure healthy productive heirloom tomatoes.

Seed Care tips for Heirloom Tomato Seeds:

Heirloom seeds are hardy but always take care with your garden seeds to give them the appropriate amount of moisture - not letting the vegetable seeds dry out prematurely or overwatering and possibly having them rot.


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