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Vegetable Gardening in the Pacific Northwest

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Vegetable Gardening in the Pacific Northwest

 

By Lorene Edwards Forkner
Paperback / softback, 256 pages 

ABOUT THE TIMBER PRESS GUIDE TO VEGETABLE GARDENING IN the pacific northwest

Grow your own food in the golden state!
 

There is nothing more regionally specific than vegetable gardening. What to plant, when to plant it, and when to harvest are unique decisions based on climate, weather, and first and last frost.

The Timber Press Guide to Vegetable Gardening: Pacific Northwest is a growing guide that truly understands the unique eccentricities of the Northwest growing calendar. The month-by-month format makes it perfect for beginners and accessible to everyone — you can start gardening the month you pick it up. Starting in January? The guide will show you how to make a seed order, plan crop rotations and succession plantings, and plant a crop of microgreens. No time to start until July? You can start planting beets, carrots, chard, kale, parsnips, and spinach for an early fall harvest.

This book also features an A–Z section that profiles the vegetables, fruits, and herbs that grow best in the region, with basic care and maintenance for each. Introductory material provides valuable information on gardening basics and garden planning.

 

ABOUT lorene edwards forker

Lorene Edwards Forkner is an award-winning garden designer who lives, gardens, writes, and designs in the Pacific Northwest. Her writing has appeared in several national and regional publications including Organic GardeningPacific HorticultureMaryJane's FarmNorthwest Garden News, and Edible Seattle.

 

 

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