55 days. This is said to be the absolute best non-hybrid pickling cucumber.
Wisconsin SMR-58 produces massive yields of mild flavored (perfect for soaking up spices), small cucumbers that are perfect for pickling.
Crisp, fresh and sweet this pickle can not be beat. If you love making homemade pickles then you must try this great pickling cucumber.
Fruits are dark green with black spines. 2 1/2" by 6"
Bred by the University of Michigan in 1959 to be the perfect cucumber for those with short season or in northern climates.
Disease Resistant: Scab and Cucumber Mosaic.
Recommended by the Following State Universities or Ag Extension Offices as a variety that performs well for their region . OR, TX
set out starts june 6 and I was making pickles juiy 4th weekend prolific producer
Seeds germinated well . Waiting on growth and veg. At which time I will update.
Planted March 20 they are doing great healthy plants with a lot of pickles setting on. Looking forward to a great year
Normally can over 100 quarts a year.
I have not planted them yet it is only march. But usually have good luck. 4 star