I purchased the Fall Seed Collection for some container gardening this autumn and have been very pleased with the results. Germination rate was fantastic and I had to do much more thinning than I usually do from store-bought seeds. The little growing guide helped with varieties I haven't grown before (hello, kohlrabi). All of my plants are hardy and healthy and I'm already enjoying the early harvests. Looking forward to maturity on the longer growers. Will be buying the Granny's kitchen garden pack for spring. Thanks so much!
I planted several varieties over the past couple years. These have been the most reliable producers so far. Averaged 10-15 lbs. one larger one about 20. Nothing remotely close to 40 lbs. that’s ok. Huge ones are a pain to break down.
I planted a whole bunch of this to attract bees and butterflies. It grows like crazy. However I protected the seed with hay because my first round died because of the hot Florida sun and lack of rain lately.
We started these indoors in January. We transplanted them twice and finally out to our raised bed (full coastal sun). The plant is massive and the tomatoes are TASTY! The best little tomatoes we have ever had. We will likely plant them in a separate bed next year since they grow to such a large size and can crowd out other plants.
Sign up for our newsletter and get news about the company as well as gardening tips, growing advice, and plating reccomendations.
Follow us on Social Media
Asparagus, along with Artichoke represent some of the only perrenial vegetables. The reason Asparagus is considered a perennial is because it is actually a type of Fern. If planted properly Asparagus can grow for 30 years!
Asparagus officinalis Asparagus is a member of the lily family and is one of the first vegetable...
Asparagus officinalis Asparagus is a member of the lily family and is one of the first vegetables ready to harvest in the spring. It originated near the Mediterranean Sea and was considered a delicacy by the ancient Greeks. Mary Washington is a very strong growing and productive strain producing long, thick spears in May and June depending on your season. A rust resistant variety. Fresh or suitable for freezing. Sow outdoors in mid spring in a rich, loose seed bed. It is recommend that yo...