Every seed came up, they're about 3' tall with a sturdy stem. Waiting until mid March to put out in the southern (Ga) garden. Will be licking my lips watching them flower and fruit. I like these as an addition to a traditional red tomato salad.
I had 40 mph winds my greenhouse fell over and was so surprised the seeds survived two days in the cold under soil and are still growing. The roots were in tact so i transplanted them, they are doing just fine. 10 stars
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Cilantro/Coriander Seeds. Cilantro is an annual herb. The entire herb is edible and used in cooking. A strong, flavorful, fresh tasting herb used in dishes all around the world, from Indian food, to Mexican food.
Many of us are growing more of our own food these days to save money and provide healthy organic...
Many of us are growing more of our own food these days to save money and provide healthy organic vegetables for our table, so it makes sense that a lot of us are discovering the difference that fresh herbs can make. What's better than a kitchen-herb garden right out of your back door or patio? This is a collection of 10 different culinary herbs that any good chef will love to use. Fresh herbs, just growing in their backyard!
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Collection - Sustainable Se...
Coriandrum sativum Coriander "Slow Bolt" Also known as Cilantro This variety is best suited for ...
Coriandrum sativum Coriander "Slow Bolt" Also known as Cilantro This variety is best suited for fresh leaves, it's a tall standing type plant, which is slow in bolting. Coriander grows well in mild and subtropical climates. Young coriander leaves and stems have a relatively mild aroma, good for salad and garnish uses. Sow coriander in the spring and autumn. A key ingredient in Salsa Verde! Learn to make over 40 recipes for only $3.99