A Middle Eastern variety of cucumber. Germination is 6-10 days and is ready for picking around 56 days. Plant when the soil reaches 70 degrees, sow in mid-June.
This variety of cucumber is large in circumference, smooth on the surface, very tender skin and burpless. The fruit is very sweet, bitter-free with a no-peel skin. Dark green in color, and best picked when fruit reached 5-6". They are very mild flavor, great in salads, perfect for slicing or pickled.