Siberian Dwarf Kale Seeds
Siberian Dwarf Kale (50 days)
Frilly green leaves dance in the crisp early morning cold and thrive! Why? Because its roots were in Russia!
Plants grow 14" tall and are super hardy to the cold. Dwarf Siberian Kale is not only pleasing in appearance, but tasty as well.
Young leaves are great raw in salads, blanched for a meal, in stir fry or for use as a colorful garnish. A friend from Italy showed me how to saute it in olive oil/garlic and at the last minute splash it with a touch of balsamic vinegar. Wow, it was so good and made a real kale eater out of me.
Kale is considered to be a highly nutritious vegetable with powerful antioxidant properties; kale is considered to be anti-inflammatory.